These banana oat breakfast cookies were an experiment based on some similar recipes I’ve come across in the past. This recipe comes out tasting very similar to banana bread. They are an extremely healthy alternative for those who, like me, struggle with looking for a fast breakfast when you’re on the go. They contain no …
Continue reading "Banana Oatmeal Breakfast Cookies - $.64 per servings" »Author: Leslie
Flavor of the Week – Rolled Oats
This week is getting kicked off on Wednesday for no reason other than the fact that Labor Day has me completely out of whack. Add to that the fact that I’m cleaning my house up to get listed for sale. Suffice to say, I’ve got a lot on my plate right now that isn’t food! …
Continue reading "Flavor of the Week - Rolled Oats" »Shrimp Scampi Sushi – $1.09 per serving
Ok, so full disclosure here: this Shrimp Scampi Sushi recipe is a little over the top. However, it was so delicious and really fun to eat. If you don’t want to take the time to mold the rice, this recipe would be equally as yummy in a bowl. Shrimp scampi is one of my all time favorite …
Continue reading "Shrimp Scampi Sushi - $1.09 per serving" »Monthly Cost Recap – August
Here’s a recap for the month of August! See how much my featured ingredients cost, and keep these in mind next time you need a delicious affordable meal.
Continue reading "Monthly Cost Recap - August" »Quick and Easy Red Beans, Sausage, and Rice – $.70 per serving
Inspiration can strike at the strangest places. Yesterday, I decided to get out of the house for the first time in a week. My knee was finally up to driving, and the kids were quite housebound. One of the stops we made was at the Dollar Tree. While we were cruising the aisles, I found …
Continue reading "Quick and Easy Red Beans, Sausage, and Rice - $.70 per serving" »Single Dish Beef and Rice Bake – $1.25 per serving
I am all about single dish meals. They tend to be faster and easier to make, and cleanup is a breeze. This beef and rice recipe is hearty and delicious. After making this last night, my husband said it was his favorite so far. He loves everything I cook, so take that with a grain …
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